Fish Hawk Oyster Bar
Fish Hawk Oyster Bar, our relaxed waterfront gathering spot along Carter’s Creek, offers seating on a first-come, first-served basis. To inquire about current availability or business volume, please call (804) 438-5000, extension 4711.
Open Thursday – Monday | 12pm-5pm
Closed Tuesday & Wednesday
Snacks
Pickled Celery, Cucumber Greek Yogurt
12Sweet & Spicy Cabbage, Chili Sauce
18Pickled Celery, Mango Habanero Sauce
16Pickled Watermelon Relish, Old Bay Tartar Sauce, Charred Lemon
16Bluefish, Crudité, Chives, Seaweed Crisp Crackers
14Pickled Watermelon Relish, Old Bay Tartar Sauce, Charred Lemon
16Salads
Garden Greens, Pickled Beets, Grapefruit, Goat Cheese, Candied Walnuts, Honey Balsamic Vinaigrette
16Romaine, Heirloom Tomato, Parmesan, Brioche Croutons, Confit Garlic Dressing
16Garden Greens, Heirloom Tomato, Watermelon, Pickled Red Onion, Mozzarella, Cucumber, Basil Oil, Balsamic Vinaigrette
18Lump Crab Meat, Spring Mix, Bacon, Avocado, Heirloom Tomato, Hard Boiled Egg, Brioche Croutons, Lemon Caper Vinaigrette
24Romaine, Heirloom Tomato, Pickled Red Onion, Feta, Kalamata Olives, Grilled Artichokes, Cucumber, Red Wine Vinaigrette
16$12 Chicken | $16 Salmon | $18 Shrimp or Oyster
Marinated Tuna, Quinoa, Carrots, Cucumber, Seaweed Salad, Edamame, Avocado, Ponzu Dressing
24Entrée
Pickled Slaw, Tomato, Lemon Aioli, Brioche Bun
21Lump Crab Meat, Bacon, Bibb Lettuce, Tomato, Avocado, Remoulade, Brioche Bun
26Chicken Breast, Cheddar Cheese, Bibb Lettuce, Tomato, Bacon, Jalapeño Aioli, Brioche Bun
22Beer Battered Cod, Broccoli Slaw, Charred Lemon, Malt Vinegar Aioli, Old Bay
24Overholt Beef, Pimento Cheese, Bibb Lettuce, Tomato, Bacon Jalapeño Jam, House Sauce, Brioche Bun
24Seafood Bar
Scallops, Fish, Crab, Cucumber, Avocado, Mango, Radish, Jalapeño, Red Onion, Corn Tortilla Chips
24Salmon, Gochujang, Shallots, Yuzu, Chives, Sesame Seeds, Seaweed Crisp Crackers
18Raw: Mignonette, Cocktail, Lemon. Fried: Remoulade, Lemon. Baked: Old Bay Garlic Butter, Bacon & Jalapeño Jam, Smoked Gouda
18|36Desserts
See Server for Seasonal Flavors
Mocktails
Peach Purée, Lemon, Ginger Ale and Lemonade
14Lavender Syrup, Lime and Ginger Beer
14Grenadine, Margarita Mix, Lime and Starry
14Hawk Shakes
Vanilla, Chocolate, Strawberry, Peach, Banana, Triple-Berry
12Cocktails
Campari, Malibu, Lime Juice, Maraschino Liqueur
20Woodford Reserve, Mezcal, Averna, Aperol, Elderflower Liqueur
20Hennessy VSOP, Gran Marnier, Lemon Juice, Simple Syrup
24Los Altos Reposado, Apricot Liqueur, Lillet Blanc, Lemon Juice
20Mezcal, Aperol, Pineapple Juice, Lemon Juice, Simple Syrup
22Planteray Dark Rum, Ruby Port, Lemon Juice, Simple Syrup, Egg White
22Monkey Shoulder, Cynar, Kahlua, Carpano Antica
21Tanqueray No.10, Campari, Lemon Juice, Simple Syrup
18Planteray Silver Rum, Grapefruit Juice, Lime Juice, Cinnamon Syrup, Coconut Water, Angostura Bitters
18Beers
Big Truck Crewcab IPA
Dividing Creek Halfshell Pilsner
New Realm Kickflipper IPA
Alewerks Pale Ale
Stella Artois
Bud Light
Michelob Ultra
Landshark
Guiness
Tecate
Heineken
Wines
Anciano Grenache | Rioja, Spain 2021
El Viejo del Valle Pinot Noir | Central Valley, Chile
Mulderbosch Rosé | Stellenbosch, South Africa 2024
Chateau D’Esclans “The Beach” Rosé | Provence, France
Chandon “By The Bay” | Prosecco di Treviso, Italy NV
Sula Brut Rosé | Nashik, India NV
Theoleo Sauvignon Blanc | Lake County, California 2024
FAAA! Albariño | Canelones, Uruguay 2025
Pearmund Cellars Pearl Chardonnay | Middleburg, Virginia 2024
Kids Menu Available Upon Request
At Fish Hawk we support organic and local ingredients and do not use hormones or antibiotics in our food.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness
